The UC Davis Student Farm is part of the Agricultural Sustainability Institute, and this 23-acre space is dedicated to the creation and exploration of sustainable food systems. At the farm, students learn from educators and volunteers about the process of growing food in a way that has minimal negative impacts on the land. Within the farm, students can choose to participate in a diverse array of programs:
The Jan Shrem and Maria Manetti Shrem Museum of Art opened its doors on November 23, 2016. The museum is the culmination of UC Davis’ efforts to promote creative and innovative thinking in the community. Entrance is free for everyone, meaning you shouldn’t miss the opportunity to explore this UC Davis gem.